COOKING WITH A CHEF - PORTO

Service Description

"Pastel de nata” is a scrumptious and traditional pastry from Portugal, made with a crispy puff pastry shell and a creamy custard filling. Join our Chef and learn how to make the most famous and beloved dessert in our Portuguese cuisine. Minimum 2 pax: 250 Euros per pax 3 pax: 220 Euros per pax 4 pax: 190 Euros per pax 5 pax: 170 Euros per pax 6 pax: 150 Euros per pax *All prices mentioned include VAT. Important: This tour is not advised on Sunday because the market is closed. Included: • “Pastel de Nata” workshop with local Chef (duration: 2:30 / 3 hours). • All the material for cooking and tasting. • Ingredients and drinks mentioned in the menu (same for all the group). • Final cleaning, heating, liability insurance for participants in Workshops, wc. • Recipes. Excluded: • Transportation. 10:30 am: Meeting at the hotel lobby or the kitchen address: Rua do Almada 275, 4050-038 Porto. 10:45 am: Arrival in the kitchen for the preparation. 12 am: Tasting. 1:30pm: End and farewell. MENU Tradicional “Pastéis de Nata” Beverages Water, soft drinks and wine Important: This itinerary is not suggested for people with motor difficulties;